Pathatrix™ 10 Pooling Salmonella spp. Kit
Pathatrix&trade; 10 Pooling <i>Salmonella</i> spp. Kit
Applied Biosystems™

Pathatrix™ 10 Pooling Salmonella spp. Kit

The Pathatrix™ 10 Pooling Salmonella spp. Kit, when used with the Pathatrix™ Auto Instrument, permits the concentration and isolation ofRead more
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Catalog number APS500P
Price (USD)
2,130.00
Each
Add to cart
Price (USD)
2,130.00
Each
Add to cart
The Pathatrix™ 10 Pooling Salmonella spp. Kit, when used with the Pathatrix™ Auto Instrument, permits the concentration and isolation of Salmonella spp. bacteria from pre-enriched food and environmental samples for downstream detection by PCR, immunoassay or culture. This kit format supports pooling of 10 enriched samples into a single test, which can reduce downstream testing costs by up to 90%.

When used with the Pathatrix™ Auto Instrument, the Pathatrix™ 10 Pooling Salmonella spp. Kit:
• Helps save money – supports pooling protocols that save up to 90% on downstream detection costs
• Minimizes false positive and indeterminate rates – isolates specific bacteria from background flora and PCR inhibitors
• Reduces time-to-results – concentrates target organisms, so less enrichment time is required

Each kit includes one vial of antibody-coated beads and sufficient numbers of sterile, single-use plastic consumables for 50 pooled tests (500 individual, enriched samples).
Specifications
Sample TypeEnvironmental Sample, Food
TypeSalmonella Test Kit
For Use With (Application)Immunomagnetic Separation
High-throughput CompatibilityHigh-throughput Compatible, Automated Protocols
Prep ScaleLarge Volume Microbial Samples
Product LinePathatrix™
Quantity50 Tests
Sample Size5 mL (10 x 5 mL per pool)
Sample TreatmentOvernight Incubation (Pre-Enrichment)
Strain or GenotypeSalmonella spp.
Target Organism ClassSalmonella spp.
Unit SizeEach
Contents & Storage
Each kit includes one vial of antibody-coated beads and sufficient sterile, single-use plastic consumables for 50 pooled tests (500 individual, enriched samples).

Store beads at 2–8°C; do not freeze.