Can I use TrypLE Select Enzyme to detach cells from glass surfaces?
Yes, TrypLE Select Enzyme can detach cells from glass surfaces.
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What is the stability of TrypLE Select Enzyme (1X), no phenol red, (Cat. Nos. 12563029, 12563011) at 15-30 degrees C, 2-8 degrees C, and -5 to -20 degrees C?
The shelf life of TrypLE Select Enzyme (1X), no phenol red (Cat. Nos. 12563029, 12563011) is 24 months from the date of the manufacturer when stored at 15-30 degrees C, or 2-8 degrees C, and protected from light.
It can be stored at -5 to -20 degrees C for at least 22 months without affecting its performance.
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Is TrypLE Select Enzyme (1X), no phenol red (Cat. Nos. 12563029, 12563011) sensitive to light?
We do not have specific data on the light sensitivity of TrypLE Select Enzyme (1X), no phenol red (Cat. Nos. 12563029, 12563011). However, the protease generated by the confidential organism has been observed to be less effective when exposed to constant light. Therefore, we recommend storing the product away from light.
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How can I assess residual TrypLE reagent remaining after my downstream processing steps?
We offer the Residual TrypLE ELISA Kit (Cat. No. A6533101) that can specifically detect the recombinant protease (rProtease) in TrypLE reagent.
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Can you provide a statement regarding the customer’s responsibility to ensure the elimination of a reagent, such as the TrypLE Select Enzyme, from their drug product and determination of drug product safety?
The following statement is regarding the customer’s responsibility to ensure the elimination of a reagent, such as the TrypLE Select Enzyme (1X), no phenol red (Cat. Nos. 12563011, 12563029), from their drug product and determination of drug product safety:
"Products are not manufactured by Thermo Fisher under a pharmaceutical quality management system to excipient requirements and are not intended to be used as excipients. Customers are responsible for properly qualifying any products it intends to use in or as excipients – this may include steps such as washing, filtration, and sterilization of these products."
Find additional tips, troubleshooting help, and resources within our Cell Culture Support Center.